Nigerian govt raises alarm over use of carbide to ripen fruits

The Federal Government has warned against the use of harmful chemicals in food processing, including calcium carbide for ripening fruits, paracetamol to soften meat, and detergents in cassava production. Minister of Innovation, Science and Technology, Dr Kingsley Udeh, raised the concern on…
Source: Daily PostRead the full story on Daily Post ›
Related News

2027: Makinde urges Nigerians to shun religious division

Police arrest two masquerades in A’Ibom over extortion

Jonathan urges stronger support for indigenous tech firms

2027: ADC will win 13 northern states, Amaechi boasts

Who is Melissa O'Neil's partner? Here's what fans have pieced together

